Question. Fermented Cabbage.

  • Question. Fermented Cabbage.

    Posted by MartHale7 on March 18, 2024 at 11:31 pm

    What is the longest amount of time you fermented and eaten cabbage? 6 months 2 years?

    Emil replied 4 months ago 5 Members · 6 Replies
  • 6 Replies
  • Wild-Waning-Gardening

    Member
    March 18, 2024 at 11:41 pm

    30-40 days using only organic red cabbage…delicious!!

    • MartHale7

      Member
      March 18, 2024 at 11:43 pm

      👍

  • Redcap

    Member
    March 18, 2024 at 11:56 pm

    By fermented if you mean fermented outside the fridge, I’d say 4-5 weeks. By eaten, I’d say, I’ve eaten sauerkraut I’ve fermented, stored in the fridge, and was two years old.

    • MartHale7

      Member
      March 19, 2024 at 12:10 am

      🤞

  • EvW

    Member
    March 19, 2024 at 12:03 am

    Thanks!

  • Emil

    Member
    March 19, 2024 at 6:52 am

    👍

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