Rain Country
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Question. Fermented Cabbage.
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Question. Fermented Cabbage.
What is the longest amount of time you fermented and eaten cabbage? 6 months 2 years?
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6 Replies
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30-40 days using only organic red cabbage…delicious!!
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👍
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By fermented if you mean fermented outside the fridge, I’d say 4-5 weeks. By eaten, I’d say, I’ve eaten sauerkraut I’ve fermented, stored in the fridge, and was two years old.
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🤞
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Thanks!
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