Planted Danny Corn this year for the first time. I’ve never planted corn to grind for meal or flour before and so not sure how/when to harvest it and dry it to use. Farmer google has conflicting info on it. It is still green and the ears are still filling out a bit at the tips of some of the ears. Do I need to wait until it is dry and brown or what do I look for to let me know it is time to harvest? One other question is that we had a cow break into the garden and knock over a few of the stalks, so I pulled those ears (only about 6). Can they still be dried inside or would they be ok to eat like sweet corn or what? They appear to be in the milk stage and seem juicy when I poke the kernels with my fingernail.
Thanks! to anyone who can answer this.