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Niti The FARMacist
Meet Niti (Nēēthēē) The Farmacist and hear how she became the catalyst to re-establish the reg... View more
Maybe this is why they're discouraging eggs…
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Maybe this is why they're discouraging eggs…
There are multiple scientific studies from 2021-22 showing covid is inhibited by egg-yoke antibodies. Blocks the ACE2 receptors from binding to the spike protein.
“Abstract-
The SARS-CoV-2 virus is still spreading worldwide, and there is an urgent need to effectively prevent and control this pandemic. This study evaluated the potential efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2. We investigated the neutralizing effect of anti-spike-S1 IgYs on the SARS-CoV-2 pseudovirus, as well as its inhibitory effect on the binding of the coronavirus spike protein mutants to human ACE2. Our results show that the anti-Spike-S1 IgYs showed significant neutralizing potency against SARS-CoV-2 pseudovirus, various spike protein mutants, and even SARS-CoV in vitro. It might be a feasible tool for the prevention and control of ongoing COVID-19.“
Take-away message: antibodies in egg yolk can protect against CV19, the variants, and even CV19 in a test tube. You can use it as a tool.
Kinda negates new claims that egg yolks magically cause blood clots.
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