Reply To: Honey-fermented garlic

  • BlessedAcres

    Member
    November 15, 2023 at 10:58 pm

    I also like both garlic and honey. These two together don’t taste so great but if it is healthy I will eat it. The part that I don’t like is that the garlic got all gummy. I’d rather that it would be crunchy. First time making it so wasn’t sure if this is how the garlic should be.