[Blighted]

It’s definitely tricky sometimes. Our house is about 2300sqft but we have a year’s supply for 6 people. The only thing I have downstairs is two 5-shelf industrial shelves in my kitchen (so ugly) to hold all of my canning. Upstairs where visitors can’t see, we have buckets of wheat lining the hallway and each bedroom has other types of food storage. Someday, I would like to have nice decor, etc., but knowing we can survive is much more important!