Reply To: Testing a 55 gal barrel buried underground for temps, and possible uses.

  • MartHale7

    September 28, 2023 at 5:04 pm

    yeah, my mind has moved back and forth on various options..

    1) Use canning jars with tattler lids, they should not rust, and deal with moisture just fine.

    2) use standard lids then bag each jar then tie up.

    3) use standard mason lids and then dip the top in wax to prevent problems with moisture ( Not too fond of this method but it is an idea.

    4) use 1 gal food saver bags, then put these inside a contractor garbage bag then use a rope to the top of the tie of the bag. Then use a vacuum cleaner to pull most of the air out then tie the bag..