[JesusIsOurSaviour]

I am making this today! Thought i’d share 😃

Curried Basmati Rice (Yield 6-8 servings)

2 cloves of garlic

1 medium onion

1 tbsp of extra-virgin olive oil, avocado oil, or coconut oil

1 tbsp butter (unsalted)

1 1/4 tsp of curry powder

1 cup of your favorite peas (I use sweet green peas, tastes best with this dish!)

3/4 sea salt (alter if your butter has salt in it, or to needs/preference.)

3 cups of clean, filtered water

2 cups of brown Basmati rice

1.) Mince the garlic if you have cloves. Skip this step if you have minced garlic. Finely chop the whole onion.

2.) Heat the oil and butter in a 4-quart casserole, add the garlic and onion, and saute over med heat for 2 minutes.

3.) Add the curry powder and saute briefly. Add the salt and water and bring to a boil. Add the rice after thoroughly washing it, (lots of debris will come off it) reduce heat, cover, and simmer for 30 minutes; add the peas, but do not mix into the rice. Replace the cover and continue cooking for another 15-20 minutes, or until the rice is tender. Fluff with a fork, mixing in the peas, before serving.

Really easy! And tasty!