Reply To: How much time do you spend in the kitchen?

  • Sunstone

    Member
    October 21, 2022 at 12:36 am

    That’s some high quality survival food. We have a lot of canned beans and dried grains that we’ve built up over many years and cycle through so that nothing gets too old. Nothing fancy but at least it’s organic so we won’t be stuck eating GMOs. And short of nuclear winter or other environmental catastrophe, we should be able to grow fresh produce and hopefully get some from neighboring farms as well. But I’ll still have to prepare them…not a lot of pre-made meals in storage.