Need opinions on edible landscaping
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Need opinions on edible landscaping
I am thinking about ripping out some nadina’s next to the house and replacing them with plants that produce something useful and look (reasonably) attractive at the same time. Small yard, gotta use the space you have. Some details that may affect your suggestions: My suburban house faces almost due East, we get ~50 inches of rain a year, 200 growing days, zone 7, upper 90’s in mid summer and at least one day 100+ most years. I am in an HOA but I’d prefer to kind of blend in.
So what could I plant in the place of the nandina’s that would do more than just take up space?
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